Plant-Based
Ingredients

Verdure’s commitment to quality control and global procurement network allows us to offer new and traditional ingredients with traceability and scientific validity. We use these insights to help identify opportunities and innovative ways to continue to support and protect the environment and people that provide these plant-based ingredients.

Plant-Based
Ingredients

Plant-Based
Ingredients

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Longvida®

Curcuma longa

Longvida® is a patented curcumin extract standardized to deliver free curcumin to the brain and target tissues.

Applications: Food & Beverage, Personal Care, Animal Health, Ingestibles

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Pomella®

Punica granatum

Natural antioxidant of pomegranate ellagitannins, namely punicalagins

Applications: Food & Beverage, Personal Care, Animal Health, Ingestibles

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Bacognize®

Bacopa monnieri

Bacopa glycosides standardized to support cognitive health

Applications: Food & Beverage, Ingestibles

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Restoridyn®

Blend of curcuminoids and pomegranate ellagitannins

Adaptogenic formulation targeting exercise recovery, increased stamina, and improved performance

Applications: Food & Beverage, Ingestibles

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WokVel®

Boswellia serrata

Traceable, sustainable, bioavailable boswellia for joint health support

Applications: Personal Care, Animal Health, Ingestibles

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Thymocid®

Nigella sativa

Certified organic black cumin seed oil standardized to a natural spectrum

Applications: Personal Care, Ingestibles

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Maplifa®

Acer rubrum

Standardized red maple leaf extract for dermal and skin health support

Applications: Personal Care

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Gingerize®

Zingiber officinale

Standardized ginger extract for gut and digestive health support

Applications: Personal Care, Ingestibles

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Witholytin®

Withania somnifera

A full portfolio of standardized ashwagandha extract solutions tailored to fit a variety of needs

Applications: Ingestibles

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Tinofend®

Tinospora cordifolia

Standardized to promote optimal immune health and a balanced immune response

Applications: Ingestibles, Animal Health

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Rejuna®

Terminalia arjuna

Proprietary arjuna extract standardized to polyphenols

Applications: Ingestibles

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Factor21®

Momordica charantia

Natural bitter melon extract standardized to bioactive momordicosides targeting energy metabolism

Applications: Ingestibles

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Cinnagest®

Cinnamomum zeylanicum

Proprietary standardized true cinnamon extract

Applications: Ingestibles

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Calzbone®

Cissus quadrangularis

Proprietary cissus extract for bone health support

Applications: Ingestibles

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Guaviam

Psidium guajava

Guava leaf extract standardized to zinc for plant-based, functional fortification

Applications: Ingestibles, Food & Beverage

Saffretine

Crocus sativus

Saffron extract from Crocus sativus offering adaptogenic capabilities

Applications: Ingestibles

Signature Extracts

Many botanical extracts are known for their long history as a traditional remedy in their country of origin. Through the integration of agricultural, production, and research platforms; Verdure brings modern innovation to these historical traditions. Our emphasis is on developing ingredient solutions founded in rigorous scientific validation and traceable initiatives through collaborative efforts and an extensive research network. Our commitment to quality control and our global procurement network allows us to offer these new and traditional ingredients with traceability and scientific validation.

Signature Extracts

Through the integration of agricultural, production, and research platforms; Verdure brings modern innovation to these historical traditions. Our emphasis is on developing ingredient solutions founded in rigorous scientific validation and traceable initiatives through collaborative efforts and an extensive research network.

Amla

Emblica officinalis

Powder and juice powder from the fruit of the amla plant stardardized to tannins and vitamin C

Andrographis

Andrographis paniculate

Powder from andrographis leaves and stems standardized to diterpene lactones (andrographolies)

Arjuna

Terminalia arjuna

Powder from arjuna bark standardized to polyphenols

Ashwagandha

Withania somnifera

Powder grades and variations from root or root and leaf standardized to total withanolides and/or withaferin A

Bacopa

Bacopa monnieri

Powder, water soluble, and additional grades from the whole bacopa herb standardizes to bacopa glycosides

Bitter Melon

Momordica charantia

Bitter melon fruit powder standardized to total bitter principles

Nigella

Nigella sativa

Nigella sativa oil and powder standardized to offer a natural spectrum extract

Black Pepper

Piper nigrum

Black pepper fruit oil standardized to piperine

Boswellia

Boswellia serrata

Boswellia serrata gum resin powder standardized to boswellic acids

Cinnamon

Cinnamomum zeylanicum

Granular bark extract standardized to total polyphenols

Cissus

Cissus quadrangularis

Cissus quadrangularis stem powder standardized to flavonoids

Garcinia

Garcinia cambogia

Granular garcinia fruit standardized to hydroxycitric acid (HCA)

Ginger

Zingiber officinale

Ginger oil and powder from rhizomes standardized to total gingerols & shogaols

Holy Basil

Ocimum sanctum

Powder from holy basil leaves standardized to ursolic acid

Millet

Panicum miliaceum

Natural spectrum standardized millet seed powder

Onion / Quercetin

Allium cepa

Powder from the onion bulb standardized to free quercetin

Pomegranate

Punica granatum

Pomegranate flower powder standardized to total punicalagins, polyphenols, and ellagic acid

Tinospora

Tinospora cordifolia

Tinospora cordifolia stem powder standardized to total bitters and polysaccharides

Triphala

Emblica officinalis, Terminalis chebula, Terminalia bellerica

Powder from multiple (3) fruits standardized to tannins and gallic acid

Turmeric

Curcuma longa

Powder, granular, and oil turmeric rhizome standardized to 95% curcuminoids