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Verdugration® Case Study: Bacopa monnieri Traceability & Transparency

2022-06-13T14:08:24+00:00

Proprietary Bacognize®, Bacopa monnieri, is a natural, full spectrum, extract standardized to promote cognitive function, cognitive acuity, and improve focus, learning, and working memory without stimulating side effects. Backed by thousands of years of traditional [...]

Verdugration® Case Study: Bacopa monnieri Traceability & Transparency2022-06-13T14:08:24+00:00

Sustainability Is In Our DNA: 5 Things To Know

2022-05-18T19:20:54+00:00

Since 1997, Verdure Sciences has prioritized sustainability. We've seen it as part of our culture, and we've lived it through the years as we've looked for ways to help protect our world. Ethically procuring our [...]

Sustainability Is In Our DNA: 5 Things To Know2022-05-18T19:20:54+00:00

Sustainability In Practice: Verdugration®

2022-04-23T14:57:56+00:00

This year the big takeaway and message: supply chain mitigation. In addition to supply chain scrutiny, sustainability, traceability, and transparency were all key points of discussion throughout the year. With the onset of the global [...]

Sustainability In Practice: Verdugration®2022-04-23T14:57:56+00:00

Bacognize® Supports Cognitive Vitality, Emotional Wellbeing, & Restorative Sleep

2022-05-31T20:11:26+00:00

A recently published study with Bacognize, a proprietary Bacopa monnieri extract, reported numerous findings in emotional and mental wellbeing, alertness, focus, impact on sleep, stress, and other quality of life markers. The ability of Bacognize [...]

Bacognize® Supports Cognitive Vitality, Emotional Wellbeing, & Restorative Sleep2022-05-31T20:11:26+00:00

Longvida® Named Winner Of Nutrition Research Project Award

2022-04-23T15:16:29+00:00

We’re proud to announce “Further evidence of benefits to mood and working memory from lipidated curcumin [Longvida®] in healthy older people: A 12-week, double-blind, placebo-controlled, partial replication study” has received recognition as the 2021 Nutrition [...]

Longvida® Named Winner Of Nutrition Research Project Award2022-04-23T15:16:29+00:00