Verdure Sciences® values responsible and ethically sourced products. We aim to supply our customers with innovative ingredients that adhere to an intricate quality process. From procurement and raw material acquisition to manufacturing process, and throughout the entire process of bringing our visionary ingredients to market, our ingredients follow a quality assurance program that includes a variety of adherences, analyses, and certifications*:
Certifications may include ISO, cGMP, HACCP, Organic Kosher, Halal, non-GMO, and Gluten Free
- VBATS™: Verdure Botanical Active Testing System
AOAC, USP Methodology
Batch to Batch Conformity
Chemical/Active Testing Analysis
Heavy Metal Testing
Residual Solvent Testing
Authenticated Reference Standards
In-House and Independent Laboratory Validation
Product Paper Trail
Dedication to our customers’ needs is second to none. We proudly serve and supply customers all over the globe with botanical ingredients; offering product supply through innovative marketing and educational efforts.
*Will vary by botanical ingredient or quality requirement(s).
THE VERDURE DIFFERENCE
Our branded botanical ingredients are backed by patented, proprietary, and/or clinically substantiated research; allowing us to focus on what is most important – your needs!