Curcuma longa

Longvida Optimized Curcumin®

What is Longvida Optimized Curcumin®?

Patented Longvida® extract is standardized to deliver free curcumin to the brain and target tissues. Longvida Optimized Curcumin® was developed by university neuroscientists to bypass initial hydrolysis and deliver unglucuronidated (free) curcumin. Longvida Optimized Curcumin® is the Cognitive Curcumin of Choice®.

Key Attributes:

Curcuma longa extract

Global intellectual property & multiple patents

Numerous awards globally for outstanding research initiatives

400 – 2,000mg / day

Clinically researched & numerous published studies

Curcuma longa

Longvida Optimized Curcumin®

Curcuma longa

Longvida Optimized Curcumin®

What is Longvida Optimized Curcumin®?

Patented Longvida® extract is standardized to deliver free curcumin to the brain and target tissues. Longvida Optimized Curcumin® was developed by university neuroscientists to bypass initial hydrolysis and deliver unglucuronidated (free) curcumin. Longvida Optimized Curcumin® is the Cognitive Curcumin of Choice®.

Key Attributes:

  • Curcuma longa extract
  • 400 – 2,000mg / day
  • Global intellectual property & multiple patents
  • Numerous awards globally for outstanding research initiatives
  • Clinically research & numerous published studies

Use Longvida® With Confidence In Your Formulations

From concept to commercialization, we are able to use our new in-house Insights Lab to provide new solutions with masking, taste profile, texture, and other formulation issues often associated with botanicals in various delivery formats.

verdure-sciences-insights-lab-logo-full-color-1000x626

Use Longvida® With Confidence In Your Formulations

From concept to commercialization, we are able to use our new in-house Insights Lab to provide new solutions with masking, taste profile, texture, and other formulation issues often associated with botanicals in various delivery formats.

verdure-sciences-insights-lab-logo-full-color-1000x626
verdure-sciences-insights-lab-logo-full-color-1000x626

Use Longvida® With Confidence In Your Formulations

From concept to commercialization, we are able to use our new in-house Insights Lab to provide new solutions with masking, taste profile, texture, and other formulation issues often associated with botanicals in various delivery formats.

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Verdure Sciences’ Turmeric Awarded Certification For Sustainable & Ethical Sourcing
May 30, 2023
Verdure Sciences, a plant-based ingredient supplier, was recently awarded the Union for Ethical BioTrade/Rainforest Alliance (UEBT/RA) certificate for turmeric & its Sustainable Turmeric Program (STP).
Verdugration® Spotlight: The Sustainable Turmeric Program
November 28, 2022
Originally a pilot program in 2019 in the Southern region of India, the Sustainable Turmeric Program, or STP, was developed as a way for Verdure to raise awareness in the farming community about sustainable cultivation practices while maintaining seed-to-extract traceability.
Trends Shaping Growth & Opportunities for Functional Foods and Beverages [FORMULATOR’S GUIDE DOWNLOAD]
May 24, 2022
With increased demand soaring to new heights, formulators have been seeking innovative ways to package a compelling story in new and unique deliverables.
Sustainability Is In Our DNA: 5 Things To Know
May 18, 2022
Since 1997, Verdure Sciences has prioritized sustainability. We've seen it as part of our culture, and we've lived it through the years as we've looked for ways to help protect our world.
Verdure Sciences’ Turmeric Awarded Certification For Sustainable & Ethical Sourcing
May 30, 2023
Verdure Sciences, a plant-based ingredient supplier, was recently awarded the Union for Ethical BioTrade/Rainforest Alliance (UEBT/RA) certificate for turmeric & its Sustainable Turmeric Program (STP).
Verdugration® Spotlight: The Sustainable Turmeric Program
November 28, 2022
Originally a pilot program in 2019 in the Southern region of India, the Sustainable Turmeric Program, or STP, was developed as a way for Verdure to raise awareness in the farming community about sustainable cultivation practices while maintaining seed-to-extract traceability.
Trends Shaping Growth & Opportunities for Functional Foods and Beverages [FORMULATOR’S GUIDE DOWNLOAD]
May 24, 2022
With increased demand soaring to new heights, formulators have been seeking innovative ways to package a compelling story in new and unique deliverables.
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May 18, 2022
Since 1997, Verdure Sciences has prioritized sustainability. We've seen it as part of our culture, and we've lived it through the years as we've looked for ways to help protect our world.